Singapore’s cafe scene continues to evolve at an impressive pace, with new establishments popping up across the island nearly every month. This April 2025 has seen a particularly exciting wave of cafe openings, from artisanal bakeries to Japanese-inspired concepts and even a floating river teahouse. If you’re keen to try something fresh beyond your regular coffee spots, here’s our curated list of the most noteworthy new cafes in Singapore this 2025.
Previously operating as a takeaway-only bakery known for their filled donuts and focaccia bread, Puffs and Peaks has now expanded into a full dine-in cafe experience at Tampines Changkat Community Club. The warm, spacious interior features a neutral beige theme with plush sofa seating, creating a cosy atmosphere for patrons to enjoy their signature bakes.
Beyond their fan-favourite pastries, they’ve introduced cafe-exclusive items like Grilled Cheese Sandwich with Tomato Dip ($12.90) and various toast options ($7.50). Their menu also includes Focaccia Sandwiches ($9), Egg Tarts ($5.50), and Donuts ($4), making it an ideal spot for a casual brunch or afternoon tea.
Located within the fitness studio CRNK at New Bahru, JUNK. offers exceptional value with their XL-sized artisanal drinks starting from just $5. The minimalist, industrial-esque space provides ample seating for those looking to enjoy their oversized beverages in a stylish setting.
Their handcrafted drinks menu includes coffee, tea, matcha and smoothies, all served in generous jumbo cups. Standout options include Dalgona ($7), Acai Smoothie ($10), Matcha ($7), Strawberry Matcha ($9), and Earl Grey Tea ($5). What makes JUNK. particularly noteworthy among new cafes in Singapore this 2025 is their commitment to offering cafe-quality drinks at accessible price points.
Perhaps one of the most innovative concepts among new cafes in Singapore this 2025, Incloud boasts a unique “floating river” with actual flowing water. This zen teahouse offers a tranquil escape where patrons can enjoy Chinese-style tea sets accompanied by freshly-brewed tea and an assortment of nuts and flower pastries.
The cafe’s serene ambiance and distinctive water feature make it perfect for those seeking a peaceful retreat from the city’s hustle and bustle. Located at Prinsep Street, it offers a refreshing contrast to the typical coffee-focused establishments dominating Singapore’s cafe scene.
After the success of their 2024 pop-up, the acclaimed Blue Bottle Coffee has established its first permanent Singapore location at LUMINE in Raffles City. This marks the brand’s first Southeast Asian outpost, bringing their renowned single-origin brews and espresso-based drinks to Singapore’s coffee enthusiasts.
The 135 sqm minimalist cafe features an airy, open concept with seating for up to 42 patrons. Their menu offers specialty coffee drinks starting from $6.50, including Iced Cold Brew ($7.50), Drip Coffee ($10), Gibraltar ($7.50), and their signature Nola Iced Coffee ($8). Non-coffee options include Lemon Yuzu Fizz ($8.50), Matcha Latte ($9.50), and Kimino Sparkling Peach Juice ($7.50).
Don’t miss their Singapore-exclusive baked goods supplied by Bakery Brera, particularly the Coconut Kouign-Amann ($8) and Pandan Canelé with Kaya ($6). The cafe also includes a retail section selling Blue Bottle merchandise, coffee equipment, and packaged coffee products.
Nestled in the tranquil neighbourhood of Kembangan, TO:YOU Cafe welcomes both humans and their four-legged friends. The industrial chic space is brightened by natural light from a glass ceiling, with earthy tones and comfortable furniture creating an inviting atmosphere. Pet owners will appreciate the outdoor camping-themed seating area.
The menu leans towards Japanese-inspired flavours with options ranging from sharing plates and all-day brunch to hearty mains. Signature dishes include ochazuke ($22) featuring grilled salmon, eggs, matcha dashi, pickles, and short grain rice. Their matcha strawberry and sea salt cold foam latte are also highly recommended for beverage enthusiasts.
This exciting collaboration brings premium Japanese shaved ice to Singapore’s cafe scene. Popular Japanese brand Sakanoue has partnered with homegrown Drips Bakery Café to offer their premium pure Kuramoto ice from Kanazawa, Japan, at Drips’ Tiong Bahru outlet.
What sets this dessert apart is the meticulous 72-hour ice freezing process, resulting in exceptionally fluffy textures paired with light, fruity flavours. The menu features enticing options like cheese, pistachio chocolate, lemon mascarpone, and raw honey from Kofu, Yamanashi. Their signature black forest kakigori, a Singapore exclusive, combines cream cheese, dark chocolate, tea caramel, brandied cherries, and cinnamon cookie crumbles.
Homeground Coffee Roasters has reopened at 911 Bukit Timah Road with a refreshed concept. The new space operates as an “Experience Room” designed for focused coffee appreciation, offering a quieter, more intimate environment than their previous locations at Joo Chiat and Teo Hong Road.
Their pared-back approach emphasises quality coffee in a thoughtfully designed setting, making it an ideal destination for serious coffee connoisseurs looking to deepen their appreciation of speciality brews.
From the team behind Edith’s Patisserie comes Tina’s Café, a local-centric concept offering comfort breakfast favourites at Everton Park. The minimalist Scandinavian-inspired interior provides a welcoming backdrop for enjoying their selection of chunky toasts, jammy eggs, waffles, and nasi lemak.
Menu highlights include Orh Nee Butter Toast Set ($6.50), French Toast with Kaya ($6.50), Kaya Cheese Toast Set ($6.50), Eggs with Bacon ($9.60), and Chicken Karaage Nasi Lemak ($8.90). The cafe operates from early morning to late afternoon, making it perfect for breakfast and lunch crowds.
Situated within Leica’s newest flagship store at South Beach Quarter, Leitz Café offers shoppers and photography enthusiasts a stylish spot to unwind. The elegant indoor space and cosy outdoor patio provide versatile seating options for different occasions.
Their menu features seasonal offerings, some exclusive to the Singapore location. Beverage options include Leitz Kopi Blend ($10), Noctilux Tea Blend ($10), Kopi Top ($8), Passion Berry ($6), and Affogato ($8). The integration of the cafe within a luxury camera store creates a unique experience that elevates it beyond standard coffee shops.
Located within Stamford Arts Centre, Cheerful Goat Café is a new coffee studio serving unique brews and specialty drinks. The orange and black-themed space features a distinctive round bar area and sun-lit tables by the windows.
Their menu extends beyond standard coffee offerings to include innovative creations like Lait De Soi topped with a savoury cheese cracker and Quatrime infused with wine and topped with a smoke bubble. A selection of baked goods complements their creative beverage lineup.
The new cafes in Singapore this 2025 showcase a diverse range of concepts, from Japanese-inspired dessert spots to artisanal bakeries and specialty coffee bars. What sets this year’s openings apart is their commitment to creating distinctive experiences through innovative menus, thoughtful interiors, and unique concepts that go beyond merely serving coffee and pastries.
Whether you’re seeking value-for-money jumbo drinks, premium Japanese shaved ice, or a tranquil tea experience complete with a flowing water feature, these new establishments offer fresh alternatives to Singapore’s well-established cafe stalwarts. As Singapore’s cafe culture continues to evolve, these new openings demonstrate the city’s ongoing appetite for novel dining experiences and creative cafe concepts.