Cauliflower - Malaysia 250g
Cauliflower in particular is believed to be so beneficial due to its special combination of phytochemicals called carotenoids, tocopherols and ascorbic acid — all forms of antioxidants currently being extensively researched in order to understand more about how they keep the body healthy.
Uncooked cauliflower lasts in your refrigerator longer than cooked cauliflower (about one week), so store it uncooked in a dry container or plastic bag if possible, along with a paper towel to absorb moisture and keep it from molding.
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