Top Spots for Christmas Dinner Singapore 2025

Photo Credits: Peppermint at Parkroyal Collection

As December approaches, the Little Red Dot transforms into a glittering wonderland. The iconic lights of Orchard Road are switched on, shopping malls are decked out in their holiday best, and the air is filled with the anticipation of the year-end holidays. But for food-obsessed Singaporeans, the true highlight of the season isn’t just the decorations—it is the feasting.

Finding the perfect spot for Christmas dinner Singapore 2025 is serious business. Whether you are looking for a lavish international buffet, a cosy steakhouse dinner, or a unique fusion spread, the city’s culinary scene has something to offer every palate. This year, restaurants and hotels have pulled out all the stops, presenting menus that blend traditional Yuletide favourites with bold local flavours. From succulent roast turkeys to durian log cakes, here is where you should be booking your table this festive season.

Peppermint: A Garden Feast in the City

If you are searching for a festive meal that is both indulgent and conscious, Peppermint at the PARKROYAL COLLECTION Marina Bay is the place to be. Known for its farm-to-table concept and Halal-certified stations, Peppermint offers a “Joyful Harvest” feast that celebrates fresh, sustainable produce.

The atmosphere here is uniquely soothing, with the restaurant designed to feel like a lush garden within the hotel. For 2025, the culinary team has curated a spread that includes a spectacular Seafood Island. Expect to see mounds of fresh oysters, snow crabs, and Boston lobsters on ice—a requisite for any top-tier Singaporean buffet.

However, the stars of the show are the roasts. The Black Angus beef ribeye and the traditional slow-roasted turkey with chestnut stuffing are carved to order, ensuring every slice is moist and flavourful. For those who enjoy a local twist, keep an eye out for the Peranakan dishes that often feature on their festive line-up, such as the signature laksa or rendang, which add a spicy kick to the holiday spread.

LUCE: Italian Flair Meets Festive Tradition

Over at the InterContinental Singapore, LUCE is bringing a touch of Italian warmth to the Christmas dinner in Singapore 2025 scene. This restaurant has quickly built a reputation for its extensive “Champagne Brunch” style offerings, and their festive dinner is no exception.

The “Signature Big Buffet: Festive Edition” is a gastronomic tour de force featuring over 200 dishes. The centrepiece is undoubtedly the Parmigiano Reggiano cheese wheel, where fresh pasta is tossed right before your eyes, coating every strand in rich, creamy goodness. It is a piece of theatre that never fails to delight diners.

Meat lovers will appreciate the roasted wagon beef and the porchetta, which boasts a crackling skin that is perfectly crisp. The dessert station at LUCE is equally impressive, often featuring artisanal gelatos and a variety of Italian festive sweets like Panettone, alongside the traditional chocolate log cakes.

J65 at JEN Singapore Tanglin: A Local Fusion Celebration

For a celebration that feels distinctly Singaporean, J65 at JEN Singapore Tanglin offers a high-energy buffet that perfectly marries international classics with local hawker favourites. This is an excellent choice for families who want variety without the stuffiness of a formal ballroom setting.

Their festive dinner buffet is renowned for its “Seafood on Ice” selection, but it is the hot food stations that truly shine. You can expect to find Singapore chilli crab served alongside roasted gammon ham, allowing you to switch between sweet, spicy, and savoury notes on a single plate.

One of the unique draws for J65 is their dedication to durian desserts. Even during Christmas, the King of Fruits often makes an appearance in the form of durian pengat or durian cream puffs, providing a creamy, pungent finale to the meal that you won’t find in a traditional Western Christmas dinner.

Sofitel Singapore Sentosa: A Resort Getaway

If you want to escape the hustle and bustle of the city centre, head to Sentosa. Kwee Zeen at Sofitel Singapore Sentosa Resort & Spa offers a dining experience that feels like a holiday within a holiday. Surrounded by lush greenery and the occasional wandering peacock, the setting is tranquil and luxurious.

Their Christmas Day Brunch and Dinner buffets are legendary. The “Magnifique” spread features an astounding array of French cheeses, charcuterie, and artisanal breads, paying homage to the hotel’s French roots. The outdoor grill station is a highlight, serving up char-grilled prawns, satay, and lamb chops that have been marinated to perfection.

To get the party started, look out for their D.I.Y. cocktail stations, where you can mix your own Bloody Marys or Gin & Tonics. It is the perfect way to toast to the season while enjoying the sea breeze.

Crossroads Buffet: The Heart of Orchard Road

Located at the Singapore Marriott Tang Plaza Hotel, Crossroads Buffet places you right in the centre of the festive action. After marvelling at the Christmas lights on Orchard Road, you can step inside for a feast that is as convenient as it is delicious.

Crossroads is famous for its “Seafood Extravaganza”. We are talking about poached Boston lobsters, crayfish, and scallops served in generous quantities. For the meat-eaters, the carving station features premium cuts of roasted beef and the classic roasted turkey with cranberry sauce.

The dessert counter here is particularly nostalgic, often featuring a “Grandma’s Chocolate Log Cake” that is rich, dense, and comforting. With live carolling scheduled on key dates, the ambience is undeniably festive, making it a top contender for the best Christmas dinner in Singapore 2025.

Wolfgang’s Steakhouse: A Sit-Down Luxury

Not everyone prefers the chaotic energy of a buffet. For those seeking a more refined, sit-down experience, Wolfgang’s Steakhouse offers a sanctuary of calm and carnivorous delight.

Known for their dry-aged USDA Prime beef, Wolfgang’s festive set menu is a study in classic American luxury. The meal typically begins with a fresh seafood platter or a sizzling crab cake, followed by their signature porterhouse steak, cooked to a perfect medium-rare and served on a hot plate.

Accompaniments like creamed spinach and german potatoes are staples that complement the rich meat perfectly. Ending the meal with a slice of lime pie or a hot fudge sundae offers a sweet, contrasting finish to the savoury richness of the steak. It is an old-school dining experience that feels sophisticated and special.

Tips for Booking Your Festive Feast

As with everything in Singapore, the key to enjoying a stress-free Christmas is to book early. Reservations for Christmas Eve and Christmas Day often open as early as October, and the most popular slots are snapped up quickly.

Keep an eye out for “Early Bird” promotions. Many hotels offer discounts of up to 20% or 30% for bookings made before December. Additionally, credit card partnerships are common, so check if your bank offers exclusive deals for specific hotel buffets.

Whether you choose a garden feast at Peppermint or a steakhouse dinner at Wolfgang’s, the most important thing is the company you keep. The options for Christmas dinner in Singapore 2025 are abundant, ensuring that you can find the perfect venue to create lasting memories with your loved ones this holiday season. Bon Appétit and Merry Christmas