Parkway Parade: Peranakan Food Court Guide

Photo Credits: https://eatbook.sg/

The vibrant food scene in Singapore has welcomed a stunning new addition with the opening of an elegantly designed peranakan food court in Parkway Parade mall. The Kopitiam Food Hall, which officially opened its doors on March 31, 2025, brings together an impressive collection of 32 food stalls in a space that celebrates the rich cultural heritage of Peranakan design while offering modern dining comfort.

A Cultural Feast for the Eyes

Unlike typical food courts that prioritise function over form, this peranakan food court creates an immersive dining atmosphere that engages all the senses. The 600-seat venue features thoughtfully curated design elements that pay homage to Peranakan culture, created in partnership with The Intan, Singapore’s award-winning Peranakan Home Museum.

Walking through the space, visitors will immediately notice the calming blue hues that reflect the coastal location of Parkway Parade. Beautiful peonies grace the wall murals in the dedicated Peranakan-inspired family cove, creating a feast for the eyes alongside your meal. These floral patterns represent the unique blend of Chinese and local Southeast Asian traditions that define Peranakan culture.

The attention to detail extends throughout the food hall, with Peranakan porcelain ware motifs, coastal tiles, and decorative elements that transform what could have been an ordinary dining space into a cultural destination. The bright-coloured furniture, neon signs, and overall spritely ambience give this peranakan food court a distinctly modern edge while honouring traditional influences.

Culinary Diversity Under One Roof

What truly sets this peranakan food court apart is the remarkable variety of dining options available to patrons. With 32 different food stalls, the Kopitiam Food Hall caters to virtually every palate and craving.

Premium Dining Options

At the heart of the food hall is Flint Specialty Grill & Bar, which has transformed its Western offerings to feature premium cuts and flame-kissed delights. Diners can enjoy grilled specialities such as Grilled Chicken Chop with Potato Salad (S$9.90), Grilled USA Pork Loin with Potato Salad (S$12.90), and Grilled Norwegian Salmon Fillet with Butter Rice (S$16.90). The bar area serves up refreshing Tiger Beer for S$11 or S$12, alongside mocktails like Shirley Temple and Virginia for S$8 each.

Seafood enthusiasts will appreciate Donburi. Oyster. Beer., where fresh Hyogo oysters are available at S$11.80 for three pieces or S$22.80 for six. Japanese bento boxes start from an affordable S$9.80, making this a versatile option for different budgets.

Diverse Cultural Offerings

For those craving Indian flavours, Nasi Kandar by Chef Syed presents aromatic biryani plates priced from S$8 for chicken and S$9 for beef. The indulgent Lamb Shank Set at S$18 features tender meat served with achar and flavourful biryani rice.

Thai food lovers can visit Egg Thai for authentic dishes including their signature Golden Pad Thai Egg Floss and Golden Tom Yum Soup Egg Floss, both recreating the vibrant street food experience of Thailand.

Indonesian cuisine is represented by Bali Bali Indonesia BBQ, whose Set A at S$9.50 includes a char-grilled chicken leg coated in sweet soy sauce, rice with creamy kurma gravy, spicy sambal, and fried tempeh.

Local Favourites

The peranakan food court also houses numerous beloved local establishments:

Blanco Court Beef Noodles serves up aromatic beef noodle soups that have attracted fans for generations
Old Hup Kee offers classic hawker favourites like Fried Hokkien Mee (S$6.90/S$8.90), Oyster Omelette (S$10/S$12), and Carrot Cake (S$7.50/S$8.50)
Lam’s Noodle & Chicken specialises in salt-baked chicken and noodles
HJH Maimunah Mini brings popular Malay and Indonesian cuisine to the food hall
Danlao serves signature scrambled egg rice bowls, including their standout Chicken Cutlet Scrambled Egg Rice

Other notable stalls include King Grouper Fish Soup, Ah Ma Chi Mian (for Bak Chor Mee), Guan Chee HK Roast, Ann Chin Popiah, and many more. The variety ensures that repeat visits to this peranakan food court will always yield new culinary discoveries.

Opening Festivities and Promotions

The Kopitiam Food Hall held its grand opening celebration on April 14, featuring Lion Dances, Peranakan Dances, and Violin Performances. Special events included Peranakan-inspired Tile Art workshops and Nonya Kueh giveaways for patrons who met minimum spending requirements.

Visitors between April 14 and May 13 can participate in Kopitiam’s digital Spin & Win for a chance to win Kopitiam Food Hall @ Parkway Parade eCash Vouchers with a minimum spend of S$8.

Early risers can take advantage of the Kopitiam Signature Breakfast Set for just S$3 at the Kopi Kiosk, available from 7am to 11am for Fairprice members. Additionally, customers who pay with the Fairprice Group app receive 10% off their purchases.

A New Dining Destination for East Singapore

The opening of this peranakan food court represents a significant enhancement to the dining landscape of eastern Singapore. Located in the basement level of Parkway Parade, it provides shoppers, residents, and visitors with a convenient and culturally rich dining destination that elevates the typical food court experience.

With its thoughtful design, diverse culinary offerings, and comfortable seating for 600 guests, the Kopitiam Food Hall at Parkway Parade has quickly established itself as more than just a place to eat—it’s a destination that celebrates Singapore’s multicultural heritage through food and design.

Whether you’re craving local favourites, international cuisine, or simply a beautiful space to enjoy a meal, this peranakan food court delivers on all fronts, making it a must-visit destination for food lovers across Singapore.

Address: Parkway Parade, 80 Marine Parade Road, #B1-85 to 87 and #B1-112 to 146, Singapore 449269
Opening Hours: Daily, 8am to 10pm